Enameled Cast Iron Dutch Oven Ø 26 cm, 4.7 L

Specifications

• Diameter: 26 cm
• Capacity: 4.7 L
• Material: Cast iron
• Coating: Enamel
• Colour: Red

The 4.7 L enameled cast iron Dutch oven is ideal for preparing meat, vegetables, soups, stews, casseroles, and many other dishes. The cast iron body distributes heat evenly and retains it for a long time, delivering excellent results for roasting, braising, baking, and slow cooking.

The durable enamel coating protects the cast iron from rust, does not absorb odours, and makes cleaning quick and easy. It is perfect for everyday cooking and family meals.

Advantages

• Premium cast iron construction.
• Durable enamel coating.
• Even heating and excellent heat retention.
• Perfect for roasting, braising, simmering, baking, and slow cooking.
• Suitable for gas, electric, ceramic glass, and induction cooktops.
• Oven safe.
• Durable and long-lasting cookware.