Manual juicer - press LAN-20 L

The manual juicer LAN is used to squeeze juices of various fruits, berries and vegetables. The installation can be used not only in the garden but also in agriculture. The juicer consists of a perforated body, a screw press and a plate. It is important that all parts in contact with the pressed products are made of stainless steel for food processing equipment. Speaking about the advantages of a juicer LAN, we want to emphasize its multifunctionality, reliability, ease of use, the ability to squeeze juice where there is no electricity and a higher percentage of juice squeezing compared to electric juicers. When you start work, place the juicer on a solid surface (table) and place a specially made or just-designed juice collection container under it. squeeze the juice from larger and firmer fruits or vegetables, they should first be chopped. The installation screw press has convenient handles of optimally calculated length, which significantly facilitates manual screw rotation during the juicing process. The bottom of the juicer, also called a plate, is concave at the bottom, it is made in it, the outflow of juice is directed by a gutter. The squeezed juice will flow directly into the container under the juicer body.